Venue: wherever you are in the world!

Join Howard live from his kitchen in Sheffield as he shows you how to create two delicious savoury breakfast pastries - Italian-inspired puff pastry diamonds and a Turkish treat called poğaça. This recipe was inspired by the signature challenge from Pastry Week on series 7 of the Great British Bake Off and is part of our Throwback series where we look back at favourite bakes from past seasons.

We’ll start off the class with an introductory welcome and some background from Howard’s time on TV, before we ask you to put on your aprons and bake along as you watch Howard demonstrate all the skills required to make these tasty treats. To book your place just pop along to the Bake With A Legend website.