Venue: wherever you are in the world!

Join Howard live from his kitchen in Sheffield as we take a trip back to week 7 of his series of GBBO, where Howard goes veggie for pastry week, with his take on two British classics. Firstly, a vegan version of the steak and kidney pudding, which will steam away in a herby suet crust, ready to be drenched in thick stout and onion gravy. And then a wonderfully robust cheese and potato Homity Pie - the perfect outing for numerous members of the onion family.

We’ll start off the class with an introductory welcome and some background from Howard’s time on TV, before we ask you to put on your aprons and bake along as you watch Howard demonstrate all the skills required to make these delicious savouries. To book your place just pop along to the Bake With A Legend website.